From 2nd till 4th March take place at the Taller d'Ivars, where you can taste typical and innovate tapas, wine-tasting accompanied by typical Benissa sausage, cocktail show...
7.30 p.m. OPENING OF THE 5TH BENISSA GASTRONOMIC FESTIVAL
8 p.m.-11 p.m. Food tasting.
12 a.m.- 4 p.m. Food tasting.
7 p.m. - 11 p.m. Food tasting.
8.30 p.m. Wine-tasting in the tasting room
Free wine-tasting accompanied by typical Benissa sausage presented by D.O. Vinos Alicante Denominación de Origen.
10 p.m. Cocktail show in the tasting room
with the support and sponsorship of Café Tropic
10 a.m.-2 p.m. 12th Benissa Wine Competition in the wine tasting room. Information and inscriptions at Creama Benissa (96 573 21 00)
12 a.m.-5 p.m. Food tasting.
Organized by:
Ayuntamiento de Benissa. Concejalías de Comercio y Turismo
Collaborators:
Conselleria de Turismo, Patronato Provincial de Turismo de la Costa Blanca, Diputación Provincial de Alicante, ACEB, ATEBE, Bodega Jaume Giner, Suministros Hosteleros Benissa y D.O. Vinos de Alicante Denominación de origen.
"Lo mejor de Eva"
"John Carter"
"Moneyball: Rompiendo las reglas"
"Los descendientes"
Auditorium of the Cultural Center
Saturday: 07.00 p.m. & 10.00 p.m.
Sunday: 06.00 p.m. & 09.00 p.m.
C/ Padre Andreu Ivars, 21 3a pl.

1st walking route: Ways of stone and water
New opening of the House-museum Abargues
Organized activities